Having gathered expertise in India and abroad, Murli Krishna, Independent Consultant in the food servicing industry, highlights some essential insights on the sectoral approach towards food safety and hygiene in…
Food safety and hygiene become crucial to ensure zero contamination of raw and prepared food items during the monsoon. Ritu Doshi, Cluster Hygiene Manager at Hyatt Hotels Corporation, Goa, shares…
The backbone of large-scale culinary operations of the food service industry includes serving multiple people daily at multiple locations like schools, hospitals, and large-scale cafeterias in manufacturing facilities. Food service…
Jubilant FoodWorks Limited (JFL), a Food Service Company has envisioned “Be The Change” – a nationwide attempt to inspire behavioural change aimed at supporting the Swachh Bharat Abhiyan, starting with…
Ecolab, the world’s leading provider of premium cleaning, food safety & health protection products and services for the hospitality, foodservice, healthcare & industrial markets, has implemented Sage Accpac ERP and…