World Toilet Day A Day of Awareness & Action
World Toilet Day, observed annually on November 19, aims to highlight the critical global sanitation crisis and the importance of access to safe, clean toilets. This day is especially in…
World Toilet Day, observed annually on November 19, aims to highlight the critical global sanitation crisis and the importance of access to safe, clean toilets. This day is especially in…
Facility managers play a crucial role in maintaining large office buildings, ensuring they are clean, safe, and welcoming. The size and complexity of these spaces demand a strategic approach to…
At the alarming rate at which India is urbanising, public toilets are unable to keep pace with the change. Both their numbers and maintenance leave much to be desired. Urban…
Over the past year, every facility head we have spoken to has confirmed the fact that paper towels are on their way to becoming obsolete, and hand dryers are here…
Led to better compliance and built trust The client, running a chain of pathology laboratories (Covid and non-Covid) in Gujarat met MicroGO® and discussed their need for stringent hand hygiene…
India is a pharmacy to the world. The Indian pharmaceutical industry is the world’s third-largest by volume and 14th largest in terms of value. The country exported pharmaceuticals worth `1,75,040…
One Health is both a concept and an approach. As a concept, it advocates a systemic and ecological practice that incorporates interdisciplinary and transdisciplinary collaborations. As an approach, it unifies…
What features do institutional customers want in cleaning chemicals? According to Vanchinathan Sivaswamy, Head Sales – SAARC, Buzil Rossari Pvt Ltd, the common response would be stable-supply, high- quality, safe,…
CRCL LLP is a Chennai-based food services company with a presence in seven states. With a staff of over 3,000 people, it currently caters around 2,25,000 meals every day. In…
Running a food service joint gets all the more challenging when the water supply is contaminated. It not only impacts the overall hygiene levels but also affects the food quality…