Cleanliness may appear routine in a hospital, yet it remains one of the strongest barriers against infection. Simmiy Malhotra, Vice President, British Clean, notes that the choice of cleaning chemicals…
In the high-stakes environment of food manufacturing, cleaning is not just a routine task — it is a critical control point. Proper sanitation is fundamental to ensuring food safety, regulatory…
A targeted poll of 120 professionals — including facility heads, plant managers, hygiene experts, and service providers — unveils the dynamic shifts and pressing challenges defining Facility Management across industrial…
Ajay Nair, Head Sales & CRM, ADD Concepts Pvt. Ltd, outlined comprehensive best practices that encompass everything from understanding laundry requirements and effective washing and drying techniques to prioritizing hygiene,…
Having gathered expertise in India and abroad, Murli Krishna, Independent Consultant in the food servicing industry, highlights some essential insights on the sectoral approach towards food safety and hygiene in…
During the recently concluded Clean India Technology Week 2023, the Kitchen Hygiene & Sanitation (KHS) 2023 seminar served as a hub of innovative ideas and practices. A notable highlight…
For a long time, healthcare has primarily been associated with medical interventions, disease treatment, and the provision of medical services. However, as our understanding of health and well-being evolves,…
Rodents are highly reproductive animals. A population of 1,250 rats may be produced by a single pair of rats in a year. They are known for their abilities to swim,…
The WHO Environment, Climate Change and Health Department’s Water, Sanitation, Hygiene and Health (WSH) Unit is producing hand hygiene guidelines for community settings. Hand hygiene is vital for preventing and…
At Coimbatore Medical College and Hospital The Indian Chamber of Commerce and Industry, Coimbatore, Coimbatore Cancer Foundation, and the CSR arms of Pricol and Messer Cutting Systems have jointly initiated…