Page 46 - CIJ Feb 2024 Digital Edition

Kitchen hygiene

however, solutions which can work
in ambient temperature. Different
types of solutions for grease
removal like solvent chemical
and neutral cleaning products are
available which are biodegradable.

Smoke and Odour

Removal
As per the study, grease is not the
only thing produced when cooking,
smoke and odour are also given
off from the appliances. Smoke is
released as very fine particles, well
below 1 micron in size. Because
those smoke particles are so fine,
Grease removal is they can pass more readily through We have successfully
no longer just a task; mechanical filters of pollution achieved the best
it’s a seamless and control units. Odour is almost chemical formulation for
integral part of a always produced as a byproduct commercial kitchen deep
technologically advanced of cooking and exists at even cleaning and we have
and environmentally smaller particle sizes than smoke. started deep cleaning
conscious kitchen While odour levels are generally services for clients who
reduced as grease is removed,
ecosystem. residual odorous molecules will are unable balance
still stay in the airstream, or reside kitchen cleaning tasks.
Joel Anthony as vapour. Carbon filters uniquely
remove odour from the air stream Chirag D Kareliaya
through the process of adsorption.
and dishwashers equipped with Molecules are pulled from the
advanced sanitization settings are air and rest on the surface of an Developing a systematic cleaning
transforming kitchen maintenance. adsorbent, such as carbon in this schedule that includes daily, weekly,
Additionally, the incorporation of instance. As the carbon pores fill and monthly tasks ensures that
antimicrobial surfaces and materials up, odour reduction will decline, grease build-up is consistently
actively inhibits the growth of and that filter will eventually need addressed. Incorporating quick
bacteria, creating a healthier and to be replaced. and effective cleaning rituals into
safer kitchen environment. routine practices, utilizing the
power of microfiber cloths, steam
Maintaining Optimal Time-Saving Strategies cleaners, and other innovative tools,
In the fast-paced environment
Performance of commercial kitchens, time- guarantees that grease removal is
not only efficient but also seamlessly
Chirag D Kareliaya recommends saving strategies are essential. integrated into kitchen operations.
daily cleaning as it hardly takes 15
to 30 minutes. Hoods need to be
cleaned at least once in two weeks.
To ensure optimal performance
of grease removal solution, there
are efficient chemicals that can be
either sprayed and wiped or poured
into tanks for dipping. Today there
are many chemicals for oil and
fat removal. Cooking oils and fats
have changed due to increasing
self-life of the products. There are, CIJ

FEBRUARY 2024•Clean India Journal
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