Food Management - Clean India Journal

Professional cleaning yet to take off in Indian Bakeries

AdminMay, 20120462 views

Though automation in production processes has evolved in the bakeries in terms of ovens and other sophisticated equipment, automation in cleaning is yet to take off. Inadequate infrastructure, high investment required for equipment & space, labour intensive processes and lack of awareness about FSSAI Act amongst the baker community are the main issues, reports Shardul Nautiyal.

Fast Food Joints – The mechanics of food safety, hygiene and cleanliness

AdminMay, 200911.5K views

It’s quite disheartening that in India, the general perception on standards, in terms of food security, management and cleanliness, is much lower than in the First World nations. Johnson Thomas, Clean India Journal’s special correspondent, set out to explore the varying standards of hygiene and cleanliness in a few food chain outlets. The financial capital of the country, Mumbai, expected to have the best standards, seemed like an ideal place to carry out the investigation.