The city of Sydney has proved it has zero tolerance policy towards endangering public health by maintaining high standards for hygiene and cleanliness in the food business. An Indian takeaway was fined over $90,000 by the Sydney municipality, after a customer complained about rat droppings in the service areas. On further inspection by the authorities, it was revealed that there were evidences of rat nests, cockroach infestation, and shelves lined with grime which contained food products.