Expert advice: How to choose a scrubber-drier
There is no dearth of cleaning solutions in India, and needless to say, there is certainly no dearth of requirements for cleaning from India’s facility management industry. And yet somewhere,…
There is no dearth of cleaning solutions in India, and needless to say, there is certainly no dearth of requirements for cleaning from India’s facility management industry. And yet somewhere,…
Compared to manual floor cleaning, scrubber-dryers offer faster, more cost-effective and more thorough cleaning for all types of floors. From small businesses and restaurants to large shopping centres and airports,…
By Jatinder Kaul, Managing Director, Kärcher India Facility characteristics The size of the facility is a crucial factor, and the type of flooring also determines the type of scrubber-dryer needed.…
By Tony Chazhoor, MD, IP Cleaning India Pvt Ltd When choosing floor scrubbers, the main criteria to consider are cleaning width, speed of the machine, tank size, battery runtime and…
Here’s what Sandeep Kumar, Co-Founder, BR Cleaning Solutions has to say. How would you define what is and isn’t a green chemical? The European Commission has stated that some chemicals…
While there is a definite clamour for green products, can procurement heads and FM personnel rely on claims of environment friendliness? Are green-certified products entirely safe to use? Mrigank Warrier,…
Other than sustainability, are there concrete reasons for facility managers to switch to green chemicals? How does their ROI compare to conventional cleaners’? Why aren’t they being used more widely?…
In this interview, Meera Prema – Head Of Residential Operations, Embassy Services Pvt Ltd takes us around the exclusive world of a gated community in terms of its FM requirements,…
Clean India Journal along with the Indian Railways successfully organised the second in a series of Clean Rail Conferences planned at the Zonal level at Mumbai in March 2023 with…
CRCL LLP is a Chennai-based food services company with a presence in seven states. With a staff of over 3,000 people, it currently caters around 2,25,000 meals every day. In…