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Solutions to Hygiene & Odour Issues in Seafood Processing

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Enables cleaning, wastewater treatment & waste management

The seafood processing, a highly hygiene-impacted industry, requiring compliances and SOPs at every stage right from collecting to handling to packaging. Cizar Hygiene Care provides food processors with eco-friendly, biodegradable and sustainable solutions enabling cost savings in cleaning, wastewater treatment and waste disposal. It is compliant with food safety and environmental standards.

Let us first understand the challenges

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•     Seafood is highly perishable and prone to contamination from pathogens like Listeria, Salmonella and Vibrio. Biofilms can form on equipment and surfaces, making them harder to clean

•     Handling raw and processed seafood in the same facility increases the risk of cross-contamination

•     Fish releases strong odours that can linger even after cleaning, affecting workplace environments and product quality

•     Conventional chemical cleaners may leave residues that can affect food safety or harm workers if not properly managed

•     Seafood processing wastewater contains high levels of organic matter, proteins, oils, fats and nitrogen compounds, which can overload conventional treatment systems

•     Wastewater characteristics can change depending on the seafood species, processing method and production volume, making consistent treatment difficult

•     The biological and chemical oxygen demand in seafood wastewater is often extremely high, requiring advanced treatment to prevent environmental harm

•     Seafood packaging plants produce large amounts of organic waste. If not handled properly, this can cause odour and pest issues

•     While seafood waste has potential for valorisation (e.g., fishmeal, bio fertilizers or biogas), many facilities lack the infrastructure to process it efficiently.

Solutions

Cizar Care® (Enzyme-Based Cleaners): Breaks down organic residues and biofilms naturally; removes stubborn seafood odours; ensures safety of food-contact surfaces and reduces chemical usage and residue buildup

Cizar Fatox® (Fat & Oil Digester): Converts fats, proteins, and oils into water and CO₂; prevents pipe blockages and reduces foul odours, and helps to improve STP performance

Cizar Bio Septic® (STP Enhancer): Reduces sludge volume by digesting organic waste; reduce BOD & COD Level; eliminates 99.9% of bad odours; cuts STP operational costs by up to 60% and improves effluent quality, reducing environmental impact

Cizar Manura (Organic Waste Converter): Converts seafood waste into nutrient-rich manure in half the time of traditional composting; eliminates 99.9% of bad odours and is ideal for on-site waste reduction and reuse

Cizar Manura (Biogas Enhancer): Helps to increase the biogas yield and increase Methane percentage and works in vast temperature like 6oC to 65oC unlike Meth azonic bacteria.

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As Clean India Journal celebrates its 20th anniversary this October, we’re proud to remain unrivaled as India’s only magazine dedicated to cleaning and hygiene. For two decades, we have been the leading trade publication, connecting with professionals across all sectors involved in industrial, commercial, and institutional cleaning.

Our commitment is to deliver the latest industry news, insights, and technologies through in-depth features, case studies, and relevant articles that address the most pressing issues in the cleaning and hygiene sector.

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