This is the story of how a leading fruit product company pays unwavering attention to cleaning operations and standards at its processing plant, to protect both its product and its …
Hygiene
When a patient contracts an infection in a hospital, everyone pays. Here are the numbers: An Indian study found that when patients develop a Hospital Acquired Infection (HAI) during their …
Over the years, newer and more exciting technologies have been introduced and continue to evolve, with the aim of increasing safety and efficiency in hospitals. Improved hospital design to better …
Nanobubbles and Ozone cleans and disinfects surfaces Chlorine or hot water and/or caustic Soda have been the traditional go-to chemicals for cleaning and sanitation in food processing industries. The primary …
Edward Dsouza, President, ServiceMASTER India predicts the future of technology in facility management in the coming year. Shift of FM partner from commodities supplier to problem solver The FM industry …
In a conversation ably steered by Dr Vasundhra Atre, Director, Medical Operations, Medical Strategy & Operations Group, Fortis Bangalore, three panellists discussed the ins and outs of environmental cleaning to …
The WHO Environment, Climate Change and Health Department’s Water, Sanitation, Hygiene and Health (WSH) Unit is producing hand hygiene guidelines for community settings. Hand hygiene is vital for preventing and …
Vivek Mata, Managing Director, Charnock Equipments Pvt Ltd examines how customer preferences have evolved after the churn of the pandemic, and why the industry can expect an all-round increase in …
This interview pulls out all the stops. If there is any one place to acquaint yourself with the most modern approach towards Integrated Facilities Management, it is this. Edward Dsouza, …
The single most important task of a housekeeping service provider at a food processing plant is to ensure that all surfaces and equipment that come into contact with food are …
