With a vast experience in pest control and hygiene business, he has ambitious plans to bootstrap in the Indian hygiene market. Speaking to Clean India Journal, Ravinder Sabarwal, Proprietor, Bugman …
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“Excellent seminar! Excellent speakers! Well-designed topics and very well organised event.” — this was BVR Rao from Tata Consultancy Services, who was among the 100 delegates at the Seminar organised …
Greenwood High School in Bengaluru believes in providing all round development to its students. They make the students understand the value of cleanliness and hygiene along with protecting the environment …
Besides vacuum cleaners, scrubber-dryers are being used widely for floor care in most industries, be it hospitality, healthcare, manufacturing or retail. Scrubber-dryers of different shapes, sizes and specifications customised to …
Workplace kitchens are dangerously dirty to the point that they could cause illness, new research suggests. It has been revealed that half of the surfaces in workplace kitchens is contaminated …
Oil and grease are vital components in commercial kitchen operations. According to a research, the US restaurants produce about 25 billion gallons of used cooking oil every week. There are …
Façade access system or façade cleaning system that has evolved from access engineering and access equipment came to the fore in the late 90s. Ever since, a lot of buildings …
The source for most of the domestic and industrial water the world over, is groundwater obtained through wells or springs. In its natural state, groundwater can usually be used without …
Internationally, countries have laid down stringent safety laws, regulations and standards pertaining to façade maintenance and window cleaning. But, in India there are no laws or rules specifically laid down …
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